Macadamia crusted black cod fillet recipe
Fresh fish fillet with a crunchy macadamia crust and salsa verde.
Ингредиенты
- 4 black cod fillets
- 300 orzo
- g macadamia nuts
- 200 breadcrumbs
- g butter, at room temperature
- 100 bunch tarragon, leaves picked
- g bunch flat-leaf parsley, leaves picked
- 100 bunch of coriander, leaves picked
- g lemons, zest only
- 1 red wine vinegar
- 1 garlic cloves
- 1 capers
Как приготовить
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