Grilled chickpea seekh kebab wraps recipe

Ингредиенты

• 1.5 vegetable oil
• tbsp red onion, finely chopped
• 0.5 finely chopped ginger
• 2 cloves garlic, finely chopped
• tsp can chickpeas, drained and rinsed
• 2 finely chopped green chillies, adjust to taste
• 400 finely chopped red capsicum
• g grated cheddar cheese
• 1 cumin powder
• tsp garam masala
• 3 dried mango powder (or serve with lemon wedges)
• tbsp breadcrumbs
• 20 small fistfuls of chopped fresh coriander
• g butter, soft or melted
• 1 red onion, finely sliced
• tsp tortillas or thin flatbreads
• 1 iceberg lettuce leaves
• tsp sprinkling chopped mint leaves
• 1 sprinkling coriander leaves
• tsp thick Greek yoghurt