Apricot and lemon thyme frangipane tartlets recipe
In this exclusive video recipe for lovefood.com, top baker and pattisier Will Torrent has plump juicy apricots held in a delicate frangipane.
Ингредиенты
- 100 butter
- g caster sugar
- 100 eggs
- g ground almonds
- 4 flour
- 100 lemons, zest only
- g sprigs of lemon thyme
- 20 softened butter
- g icing sugar
- 2 eggs
- 3 plain flour
- 200 vanilla pod, seeds scraped out
- g lemon, zest only
- 75 apricots, chopped
- g sprigs of lemon thyme
- 2 apricot jam
- 250 water
Как приготовить
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